mRNA vaccinated animals

2 min read

When you walk into any grocery store, it’s almost impossible to figure out the difference between real food and fake “Frankenfood.” But a new “revolution” in food technology is making it even harder – and much more dangerous.

I’m talking about Big Agra’s use of mRNA gene therapy to alter the genes of the livestock that could end up on your dinner plate. Meat from these vaccinated animals has already begun to enter the global food supply. Of course, we all know that vaccines using mRNA are relatively new.

They contain genetic material – “messenger RNA” – that carries instructions on how to make a specific protein. This protein causes an immune response, which then teaches the body to produce antibodies against it. It's the same technology that was used to create the Covid vaccine. But here’s the problem… To date, there have been ZERO studies done on the side effects of humans eating animals that have been vaccinated with an mRNA vaccine. We don’t even know if the virus can pass to humans who consume dairy or meat products from an mRNA-vaccinated animal! That means the risk is completely unknown.

Vaccines that contain the virus messenger RNA are already used on several American pig farms – not to mention they’re in pork that has been imported into the U.S. The purpose is to combat swine flu, which spreads like wildfire through the cramped confines of industrial pig factories. Shrimp farms have also started using mRNA in their animals. The first batch of mRNA-vaccinated shrimp is expected to reach U.S. shores by early 2024.

Cattle are most likely the next target. Multibillion-dollar research programs are now underway in America to test the effectiveness and animal safety of mRNA vaccines for use at U.S. cattle ranches. And while no mRNA vaccines are currently licensed for use in U.S.-raised cattle, America imports more and more beef from countries around the world, including those that are now considering mRNA vaccines – like Brazil and Australia.1 To avoid viruses making their way to your dinner plate, I recommend making sure you buy grass-fed, organic red meat, eggs from cage-free and pastured hens, and wild-caught fish. You see, when animals are pastured and raised humanely, there is NO NEED to vaccinate them. Industrialized practices that keep industrialized animals confined and drugged have nothing to do with your health and everything to do with massive profit margins.

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Any opinions, views and beliefs represented in this article are personal and belong solely to the author/s and do not necessarily reflect the opinion, views and beliefs of the organisation and employees of New Image™ International

Disclaimer: Any opinions, views and beliefs represented in this article are personal and belong solely to the author/s and do not necessarily reflect the opinion, views and beliefs of the organisation and employees of New Image™ International

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